This was a fun new dinner… Spaghetti squash. I tried it a long time ago and it was not good, this time, delicious! It was also extremely easy!
What you need:
1.5 pounds of your favorite meat, I used sweet Italian chicken sausage. Cook and chop.
1 large spaghetti squash cut in half.
Spaghetti sauce – homemade or the equivalent to about 2 jars.
What to do:
- Put the cut squash in the crock pot open part down.
- Pour the sauce and meat over the top.
- Cook on low for 8 hours.
- When ready to serve (use gloves or tongs) take the squash out of the crock pot. Remove the seeds.
6. Top as you would ordinary spaghetti!